Gourmet Gifts Under $100
A selection of Gary West gift baskets, beef jerky gifts, jerky Samplers and favorite artisan food gifts.
Seriously Fine Sausage
$59
Beef Summer Sausages,rogue Creamery Cheese, German and Bratwurst sausages with snacks.
Pacific Northwest Harvest
$69
The best flavors of the Pacific Northwest: Beef Jerky, summer sausage, smoked salmon,crackers, Harry & David Moose Much, and mixed nuts.
Oregon Weekender
$49
For your weekend getaway. Beef Sausage,sweet hot mustard, gourmet artichoke spread, red pepper bruschetta, crostini cracker, and moose munch caramel corn.
Oregon's Finest Pairs
$60.00$45.00
SAVE 25% while supplies last! For those who love Oregon's Signature Flavors: Cranberries, figs, pear compote, blue cheeses, honey and Kobe-style beef jerky.
Taste of the West Gift Pouch - Two 16oz Pouches
$88
Gary West Original Steak Strips.
Two 1 pound packages of Gary West Original Beef Jerky. Choose from your favorite flavors:
Traditional, Cajun, Teriyaki and Black Pepper.
The Whole Mother Lode Sampler
$49
Our Best Selling Jerky Sampler!
Try a sample from each of our product lines in 10
unique flavors.
(10)1.5oz packages of jerky shipped in gift box.
Perfect Smoked Turkey (Naked Bird)
$89
All Natural Smoked bone-in Turkey.Naked Bird - ships with NO Condiments
GARY WEST JERKY 4 PACK
$19.00$14.25
SAVE 25% while supplies last! Try Gary West Original Recipe in Traditional, Cajun, Teriyaki, and Black Pepper; available in 1.5oz and 3oz pouches.
Perfect Smoked Turkey
$99
All Natural Whole Smoked Turkey. Ships with sweet hot mustard, brandied cranberries and pepper jelly.
Taste of the West Gift Pouch - Two 4oz packages
$25
Gary West Original Steak Strips. This pouched gift has (2) 4oz packages of beef jerky.
Choose from your favorite flavors:
Traditional, Cajun, Teriyaki and Black Pepper.
Yuletide Tavern Ham
$49 to $75
Our tender tavern hams are very lean and our smallest ham option. This ham gift ships with maple brown sugar gaze and sweet hot mustard.
Classic Spiral Cut Ham
$79
NEW!!! Glazed spiral sliced Ham, cured in our sweet brine and slow smoked over hardwood chips.