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We've been in the news quite a bit for your famous jerky. Below are a few links to some of these articles.


The Good Food Awards celebrate the kind of food we all want to eat: tasty, authentic and responsibly produced. Awards are granted to outstanding American food producers and the farmers, who provide their ingredients. Gary West Artisan Smoked Meats collected the Good Food Award in January 2012 in the category of Charcuterie for our Smoked Elk Strips.

Good Foods Award2015 Good Food Awards - Finalist

Good Foods Award2014 Good Food Awards - Finalist

Good Foods Award2012 Good Food Awards - Finalist

Awards 2:
The Sofi Gold and Silver Winners truly represent the best specialty food and beverages in each class. They are but a small percentage of total entries and chosen by members of the specialty food industry. We are recent winners of the Sofi Silver Award in the category of Outstanding Snack Food Product, for our Gary West Original Recipe - Traditional.

Sofi2012 Sofi Awards

The Nibble in New York named us as one of their "2011 Delectable Dozen - Top artisan producers in the nation"

Awards 3:
Field & Stream 1st place blind taste test: "Good balance of salty and sweet...Excellent. Perfect pitch...Best all around..."


1st place field and Stream taste test 2010.

GMA w/ John Hodgman
Food Network: Unwrapped
Good Morning America
Food Network
QVC - March 2005
CNN - March 2004

Outdoor Life
New York Times
Oregon Business
ABC News
Chili Pepper
The Nibble
Meat & Poultry
Meating Place
Belly Du jour
Via Magazine - AAA

Fox News
Oregon Live
Sally Bernstein



RatePoint Business Reviews